Sweet Potato Rounds with Herbed Ricotta & Walnuts

Via The Roasted Root

Ingredients
1 large sweet potatoes, sliced in ¼-inch rounds
Grapeseed or olive oil
Ground cinnamon

1 cup whole milk ricotta cheese
1½ teaspoons Italian seasoning
1 tablespoon + 1 teaspoon honey
¼ teaspoon sea salt or to taste

For the full recipe, click here!